Search
Natural Ingredients
Blackberry
Fruit with extraordinary antioxidant properties, they are diuretic, thirst quenching and detoxifying. Rich in fibre, they promote intestinal motility
Blackberries, both those of wild brambles (Rubus ulmifolius) and those of cultivated brambles (Rubus canadensis), belong to the family of the Rosaceae. They are in reality rich and tasty fruits containing folic acid and vitamins.
I nutraceutici
- Anthocyanins
- Flavonoids
- Folic Acid
- Vitamin C
- Vitamin A
- Sodium
- Potassium
- Magnesium
- Catechins
- Tannins
Blackberry juice can also be used to prepare face masks with refreshing and astringent effects.
Thanks to their action, they help to keep the arteries clean and are therefore valuable allies of cardiovascular prevention.
They are quite rich in fibre and therefore contribute to the good bowel functioning.
Roots, shoots and leaves are also used to treat inflammation of the mouth and gums